Reefpoint Brew House - Racine, WIReefpoint Brew House   262-898-7333

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STARTERS

Brew House Pretzel Sticks 

9.50
Warm pretzel sticks served with your choice of two sauces: Reefpoint Dachs beer cheese, jalapeño cheese, or Pabst Blue Ribbon mustard

Brew House Smoked Wings  

Choose from our signature BBQ sauces, buffalo, sweet chili, or garlic parmesan sauce.
Served with ranch or bleu cheese
Add carrot or celery sticks $1

25 Wings

 $30.00

10 Wings

 $12.00

6 Wings

 $8.00

50 Wings

 $50.00

Chicken Tenderloins  

9.50
Lightly breaded chicken tenderloins with your choice of sauce

Chorizo Potato Skins 

10.00
Potato skins loaded with chorizo and cheddar jack cheese, topped with freshly chopped green onions; served with sour cream

Loaded Tots 

11.00
Crispy fried potato tots with our jalapeño cheese sauce, crispy bacon, shredded cheddar jack, and green onions served with sour cream.
Add smoked chicken or pork $2 each / add beef brisket $3

Onion Strings 

9.00
A heaping portion of fresh fried onion strings with our firecracker sauce on the side

Reefpoint Dachs Steamed Mussels  

13.00
PEI mussels sautéed with onions, tomatoes, garlic, fresh herbs, and whole grain mustard, finished with Reefpoint Dachs beer and butter; served with toasted French bread

Salmon Cakes  

12.00
Three fresh Atlantic salmon cakes seasoned to perfection, served with roasted red pepper aioli

Smoked Flatbread 

11.00
Cracker crusted flatbread, San Marzano tomatoes, smoked mozzarella, basil and balsamic reduction

Smoked Salmon Bruschetta 

11.00
Smoked salmon, tomatoes, onions, and fresh basil on a toasted French baguette, drizzled with olive oil

Smokehouse BBQ Nachos  

Fresh fried com chips, jalapeño cheese sauce, shredded cheddar jack, and sweet and spicy BBQ sauce with your choice of smoked meat

Chicken

 $12.00

Pork

 $12.00

Beef Brisket

 $14.00

Wisconsin Cheese Curds  

10.00
Creamy Wisconsin cheddar in a crispy beer batter served with Reefpoint aioli

SOUP & SALADS

Blackened Pork Chop Salad 

13.00
Mixed greens tossed in roasted red pepper & garlic dressing with avocado, com, tomatoes, carrots, smoked provolone, and our blackened pork chop

Brunswick Stew  

Tomato based stew with house smoked beef brisket, chicken, pork, and turkey simmered with a Kentucky Bourbon Ale.
Served with mini cornbread muffins

Cup

 $5.00

Bowl

 $7.00

Captain Caesar Salad 

10.00
Romaine lettuce tossed in Caesar dressing with parmesan cheese and croutons
Add chicken $4, pork chop $4, shrimp $5, salmon $7, steak $8

Cobb Salad 

14.00
Mixed greens tossed in ranch dressing with bacon, hard boiled egg, smoked turkey, tomatoes, bleu cheese crumbles, and avocado

Crispy Chicken Tender Salad 

12.00
Baby kale tossed in a lemon vinaigrette with tomatoes, cucumbers, manchego cheese, toasted chickpeas, and fried chicken tenders
Make it buffalo style chicken +$1

Grilled Salmon Salad 

18.00
Grilled fresh north Atlantic salmon on a bed of romaine tossed in chianti & basil vinaigrette with feta cheese, cucumbers, red onions, and kalamata olives
With grilled chicken $14

House Boat Salad 

9.00
Mixed greens tossed in raspberry vinaigrette with tomatoes, cucumbers, red onions, carrots, and croutons
Add chicken $4, pork chop $4, shrimp $5, salmon $7, steak $8

Soup of the Day 

Cup

 $4.00

Bowl

 $6.00

Thai Chili Strawberry Salmon Salad 

18.00
Thai chili glazed grilled salmon on a bed of spinach tossed in raspberry vinaigrette with fresh strawberries, crumbled feta, red onions, and toasted almonds.
With grilled chicken $14

Wisconsin Cheddar 

Cup

 $4.00

Bowl

 $6.00

Reefpoint CHOP HOUSE

Filet Mignon 

33.00
Chargrilled 8oz center-cut choice beef tenderloin

Ribeye 

30.00
Chargrilled 12oz hand-cut choice ribeye steak

Sirloin 

20.00
Chargrilled 6oz center-cut choice sirloin

Reefpoint SIGNATURES

Bacon Wrapped Stuffed Meatloaf 

15.00
Our ground beef blend with mozzarella cheese, wrapped in bacon, and slow-roasted, served with a sweet and zesty tomato sauce and garlic mashed potatoes

Brew House Tacos  

Warm flour tortillas with lettuce, pico, queso fresco, served with tortilla chips and salsa

Pork

 $12.00

Chicken

 $12.00

Beef Brisket

 $14.00

BUILD YOUR OWN - Brew House Mac and Cheese 

11.00
Your choice of our white cheddar or jalapeño cheese sauce topped with toasted bread crumbs
Add smoked chicken, pork, or buffalo chicken +$3
Add beef brisket +$4
Add bacon, roasted red peppers, mushrooms, caramelized onions, pico, baby spinach +$1 each

Cajun Shrimp Tacos  

18.50
Cajun and Grampa Jack's marinated shrimp, lettuce, queso fresco, pico, dirty rice, and salsa verde on warm corn tortillas served with tortilla chips and salsa

Cioppino 

20.00
Wine and tomato broth with shrimp, mussels, scallops, mahi mahi, and fresh herbs served with toast points

Shiner Bock Beer Braised Chicken Breast 

17.00
Chicken breast braised in Shiner Bock beer, onions, mushrooms, and fresh herbs; served with garlic mashed potatoes

Smokehouse Jambalaya  

19.00
Smoked chicken, Andouille sausage, shrimp, and bay scallops in a rich tomato shrimp stock with diced tomatoes, trinity, and cajun seasoning topped with dirty rice served with mini cornbread muffins

Smokehouse Quesadilla  

9.50
Blend of queso fresco and cheddar jack melted on a butter crusted tortilla with chips and salsa
Add smoked chicken or pork $2
Add beef brisket or bacon $3

Brew House BBQ

Big Brisket Platter 

One Pound of beef brisket served with your choice of two sides (or upsides +$1 each) and mini cornbread muffins

Platter

 $25.00

Black Angus Beef Brisket 

Served with your choice of side (or upside +$1) and mini cornbread muffins:

Platter

 $16.00

Choose Two Meats 

Served with your choice of two sides (or upsides +$1 each) and mini cornbread muffins (no double meat)

Platter

 $20.50

Half Chicken 

Served with your choice of side (or upside +$1) and mini cornbread muffins

Platter

 $16.00

Pork Rib Tips 

16.00
Memphis style pork ribs, slowly smoked, and brushed with sweet and spicy BBQ sauce; served with your choice of side (or upside +$1), and mini cornbread

Pulled Pork 

Served with your choice of side (or upside +$1) and mini cornbread muffins

Platter

 $16.00

Signature Sauces - Available for Purchase 

Root Beer, Sweet & Spicy, Cajun, Jack Daniels, Olde 70, Sweet Chili

Choose from our Slow Cooked Meats:

St. Louis Style Pork Ribs 

Served with your choice of side (or upside +$1) and mini cornbread muffins

Half Rack

 $16.00

Full Rack

 $25.00

Taste of Reefpoint 

4oz pulled chicken, 4 oz pulled pork, and 3oz beef brisket served with mini pretzel sliders, your choice of two sides (or upsides +$1 each)

Platter

 $21.50

Brew House Prime Rib BURGERS

Ahoy Matey Burger  

13.00
Burger topped with our jalapeño cheese sauce, bacon, and fresh fried onion strings with a drizzle of sweet and spicy BBQ sauce

Black Bean Burger 

12.00
Housemade black bean burger, pepper jack cheese, lettuce, tomatoes, and shaved red onions on a brioche bun

Brew House Burger  

11.00
Lettuce, tomatoes, and shaved red onions

Lighthouse Burger 

15.00
Bacon, lettuce, tomatoes, and guacamole

Man Overboard Burger 

15.00
Crispy bacon, fried egg, cheddar cheese, and grilled onions

Reefpoint Dachs Beer Cheese Burger  

14.00
Burger topped with Reefpoint Dachs beer cheese, Wisconsin cheese curds, and caramelized onions on a toasted pretzel bun

Wisconsin Burger 

15.00
8oz burger topped with a 4oz brat patty, bacon, and cheddar cheese on a pretzel bun

Brew House SIGNATURE SANDWICHES

Belle City Cheesesteak 

14.00
Hand-sliced beef brisket with green and red roasted peppers topped with jalapeño cheese sauce on a French roll

BELT 

12.00
Applewood bacon, fried egg, lettuce, tomatoes, avocado, and mayo on whole grain bread

Brew House BBQ Brisket  

14.00
Hand-sliced beef brisket on a butter grilled bun with sliced red onions and pickles topped with a drizzle of sweet and spicy BBQ sauce

Brew House Pulled Pork  

11.00
Fork pulled pork on a toasted pretzel bun topped with onion strings served with coleslaw on the side

Cajun Shrimp Po'Boy 

12.00
Cajun and Reefpoint Dachs marinated shrimp, lettuce, tomatoes, and remoulade on a French roll

Cranberry Turkey Wrap 

12.00
Sliced smoked turkey, bacon, smoked provolone cheese, romaine, tomatoes, and cranberry aioli wrapped in a flour tortilla

Fisherman’s Catch 

12.00
Reefpoint Dachs beer battered cod with lettuce, tomatoes, red onions, and tartar sauce on an old fashioned roll

Focaccia Chicken  

12.00
Grilled chicken breast on a butter toasted focaccia bun with lettuce, tomatoes, and red onions drizzled with pesto aioli

Italian Bella 

10.00
Brew House Italian marinated portobello mushroom grilled and topped with caramelized onions and roasted red peppers on a butter toasted focaccia bun with spinach, tomatoes, and pesto aioli

Meatloaf Grilled Cheese  

12.00
Bacon wrapped stuffed meatloaf on griddled Texas toast with American, smoked provolone, and cheddar cheeses with our zesty meatloaf sauce on the side

Open Faced Salmon BLT  

16.00
Thick-cut griddled Texas toast topped with lettuce, tomatoes, crispy bacon, and grilled salmon drizzled with lemon caper cream

Prime Rib Dip 

15.00
Shaved prime rib with caramelized onions and smoked provolone cheese on a French roll with a side of jus

Reefpoint Reuben  

13.50
Brew House braised corned beef sliced thin and piled high with Swiss cheese, 1000 Island, and sauerkraut on parmesan crusted marble rye

Three Little Pigs Grilled Cheese  

13.00
Pulled pork, crispy bacon, and shaved ham with American, smoked provolone, and cheddar cheeses

FISH FRY & PLATES

Baked Cod 

16.50
Fresh, baked north Atlantic cod with drawn butter

Beer Battered Shrimp  

18.00
Reefpoint Dachs beer battered jumbo shrimp

Blackened Tilapia 

16.50
Blackened seasoned and seared on the griddle served with cilantro lime butter and seasonal vegetables

Captain's Platter 

22.00
Beer battered cod, jumbo shrimp, corn meal crusted catfish, and perch, deep fried and made to order

Cedar Plank Salmon  

20.00
Hand-cut Atlantic salmon pan seared and finished on a cedar plank with herb lemon beurre blanc

Corn Meal Crusted Catfish 

14.00
Yellow corn meal crusted fresh fried golden brown

Fish and Chips 

14.00
Hand-cut north Atlantic cod freshly beer battered

Great Lakes Perch Basket 

16.00
Panko crusted in-house and fried to order

Mahi Mahi 

20.00
Fresh mahi seared then topped with lemon tomato caper chutney; served with seasonal vegetables

SIDES & UPSIDES

Sides 

2.50
Fries - Tots - Sweet Corn - Kettle Chips - Coleslaw - Seasonal Vegetables - Dirty Rice - Brew House Baked Beans - Garlic Mashed Potatoes - Baked Potato

Upsides 

3.50
Seasoned Fries (Parmesan or Cajun) - Brew House Dollars - Street Corn (Elote) - Reefpoint Dachs Beer Mac & Cheese - Jalapeño Mac & Cheese - Potato Pancakes - Side Salad or Caesar Salad - Soup of the Day - Loaded Garlic Mashed Potatoes - Loaded Baked Potato - Onion Strings